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4 Care Co., Ltd.

Friday, 08 January 2016

GLUTEN-FREE Thailand 252, 254 Romklao Road 10510 Bangkok, Minburi Thailand

 4Care Company was founded in 2003 by a team of experts in food science, product development, packaging and marketing in order to create quality delicious health foods for today's active consumers. Through innovation, we aim to bring together healthy living with the pleasures of fine culinary dining.

Providing our consumers with the best possible taste and health benefits is the heart of our business. Through ongoing research and development, we are committed to providing our consumers with the highest quality, best tasting innova tive products for a healthy lifestyle.

4CARE are really pleased to be recognised for something that we love to do. We have been successful in making 'good choices' for 'good health'. We couldn't go this far without a great teamwork as well as our hearty consumers.
         
 
We promise you...we will keep our heads up for the next best things!

    2007 4CARE won the 10th place from 2007 Top Ten Innovative Business Awards
    2009 4CARE was one of the companies of the year from 2009 Good Governance Company Awards
    2009 4CARE Cereal Cream won the merit award from Rice Innovation Awards from Thai Rice Foundation under Royal Patronage by NIA
    2011 4CARE Balance Dark Chocolate won the third runner-up from Industrial Innovation Award (Food Industry)
    2012 4CARE Company is honored by The Thai Senate for a company who substantially utilizes scientific knowledge and technology for social benefits.
    2013 4Care is certified by the Thailand Trust Mark (TTM), a quality assurance for Thai products and services from The Department of International Trade Promotion (DITP), Ministry of Commerce.

à la eco AB

Saturday, 09 January 2016

GLUTEN-FREE Sweden Industrigatan 34 29539 Bromölla Sweden

A.D. CHINI SRL

Saturday, 09 January 2016

GLUTEN-FREE Italy Via A.Gramsci 10 38023 CLES Trento Italy

A.D. Chini s.r.l. was founded in 1988 by Mr. Danilo Chini in Cles, a small villag in a beautiful valley in Trentino - South Tyrol, named Valle di Non. This valley is sorrounded by the beautiful Dolomites and it's a perfect scenario for the activity of our Company. A.D. Chini started producing healthy snacks, with excellent fresh fruit selections. All started with our "Persecche", typical thin dried slices of apple. Later our production became wider: mousse, fruit bars and several other products. In January 2014 we started with an organic line for products like fruit puree and apple chips and now we'll present you our Organic Fruit Bar. Our Mission is to deliver top quality healthy products, with no adittives, no added sugar, no preservatives. We produce top quality products derived from apple from Trentino - South Tyrol only (Km 0).

AcanChia

Saturday, 09 January 2016

GLUTEN-FREE Germany Vilstalstraße 88 92245 Kümmersbruck Germany

AcanChia – Modern Food with Long Tradition

The company name is derived from the years of experience and expertise (cultivation, research, development and sales) with plant-derived raw materials especially chia seeds. The addition Acan is originated from the Nahuatl language of the descendants of the Aztecs. Here the term “acan quenami” means something healthy and whole, without flaws. Acan in the company name AcanChia expresses that the cultivation of high quality food – especially chia seeds – has top priority. Simultaneously the term honors the efforts of the indigenous population in Latin America for the preservation and the production of valuable food. We stress that we adapt together these food to the requirements of modern times – with respect to cultivation, quality and product development.

AcanChia in Kümmersbruck is an international oriented company with partners and activities all over the world.

AcanChia is especialized in high quality plant derived materials from Latin-America that can be used for the production of food.

AcanChia is following the principles of sustainable resource management and fair trade.

AcanChia is a certified importer according to EU-regulations for organic agriculture.

AcanChia provides, tests and develops modern foods with a long tradition to provide consumers with high-quality foods in order to retain their vitality and health.

AcanChia´s competences:

  • Longtime experience in trading with plant derived materials from Latin-America for the markets in Asia and Europe (emphasis on gluten-free, organic and fair trade products)
  • Control of the production at place in Latin-America by personnel of the AcanChia team
  • Worldwide contacts with food-trading companies and industry
  • Organic certified, own brand AcanChia (own product development and marketing)
  • Expertise and international cooperation in research and development to improve cultivation and quality of the products as well as development of new products
  • Uninterrupted availability of the plant derived materials
  • Quality management of the plant derived materials
  • AcanChia provides transparency and reliability for cultivation, processing, distribution and processing of import transactions


Services and products of AcanChia:

  1. Sourcing of plant derived products from Latin-America

Pseudocereals, herbal teas and others: e.g. amaranth, quinoa, lemon verbena

  1. Processing of those materials and development of finished products (own brands and white labels) with special emphasis in organic and fair production
  2. Marketing of high-quality food (“superfoods”), focus on organic products like AcanChia

Plant derived materials and products are the basis for a modern, diversified and healthy nutrition.

Acetificio Andrea Milano Srl

Saturday, 09 January 2016

GLUTEN-FREE Italy Corso Protopisani 91 80146 Napoli Italy

The vinegar company Acetificio A. Milano s.r.l. was established in 1889 and nowadays it is one of the main and oldest Italian factories, which perform in the vinegar-making field. The more than one century old experience goes with all productions, both the large scale industrial ones and the small scale specially brewed fine ones, combining technology and tradition, technique and skill.

The head production site is in Naples, close by the port and the junction of the main highways. The factory located in Modena represents the pride of the production of the Balsamic Vinegar of Modena. The one century old oak casks, made of valuable wood, allow us to manage the complex aging process according to traditional methods, which are handed over from father to son.

Wine Vinegar, Balsamic Vinegar of Modena, Flavoured Vinegars and condiments, Glaze, Vino Cotto, Apple Vinegar, a complete Organic line make up our products range, which are offered in different formats and packaging, in order to satisfy the needs of all kinds of palates, even the most refined ones.

The production of Colourless Wine Vinegar for the pickling industry represents another interesting channel for the sale and the distribution.

The company is certified against the international product standard BRC – Global Standard for Food Safety . The production processes of the organic line comply with the organic production methods, which are orderly by the CE Regulation n. 834/07 and CCPB certified. Halal certification have been recently issued by the Islamic Centre of Milano.

Acetificio Carandini Emilio S.P.A

Saturday, 09 January 2016

GLUTEN-FREE Italy Via per Formigine 54/A 41051 Castelnuovo Rangone Modena Italy

At the Acetificio Carandini Emilio tradition is the keystone of one of the most modern and prestigious manufacturers of Balsamic Vinegar of Modena PGI.We have built on a solid foundation of the know-how contained in our recipe books, the experience of our staff and the passion of a family who have specialised in the production of vinegar for centuries. To this we have added the most efficient production techniques, managerial skills and quality control.Our philosophy means we have cutting edge production plants and automated bottling lines capable of processing thousands of bottles a day. Our laboratory carries out tests at every stage of the production process, from the selection of raw materials to checks during the maturing and aging of the vinegar. Then the product is filtered in order to guarantee stability and bring it into line with standards in force in the various markets to which we export.This is how we can guarantee the final consumer a product which meets the highest quality and most stringent food safety standards.Over the years the company has managed to unite technological innovation with traditional procedures like the slow aging in barrels made of different types of woods.This is what we mean by modernity, where productivity, efficiency and production techniques continue an age-old craft which is renewed every day.

Adamjee Lukmanjee & Sons (Pvt) Limited

Saturday, 09 January 2016

GLUTEN-FREE Sri Lanka 104/5 Grandpass Road 01400 Colombo 14 Sri Lanka

Our Company

With over a century of experience, “Adamjees” as we are more popularly known, have become renowned in our core business as a pioneer manufacturer and exporter of Coconut products and Spices. We are proud of our heritage as a prominent Company in Sri Lanka, and have consistently maintained our position as one of the largest exporters of combined Coconut Kernel products.

Our Office and Warehouse Complex, are strategically located in Colombo - the commercial hub of Sri Lanka, and within a 2km radius to the main port. With an infrastructure capacity exceeding 100,000 Sq Ft the company is fully equipped to Manage its the Export, Import and Processing operations.

Being in the business of food commodities, we believe that the application of strict quality control measures is critical to any consumer. Adamjees has an unparalleled reputation for being a reliable shipper with an emphasis on quality goods, and maintains a fully equipped, modern, in-house laboratory to ensure 100% quality assurance. We are SLSI (Sri Lanka Standards Institute) and ISO 22000:2005 certified. In addition to conventional grades, Adamjees products are Organic, Kosher and Halal certified.

Adamjees new processing facility for Virgin Coconut Oil, located in the heart of the Coconut Oil triangle, is a modern, well designed food processing plant. This facility is being upgraded to FSSC 22000 certification. With the fast gaining acceptance of Virgin Coconut Oil being one of the healthiest oils in the world, Adamjees is correctly poised to bring its superior product to the world market. Our commitment towards R&D, will soon bring to the market more innovative solutions in Coconut Products.

With our longstanding reputation, the Company has built very strong associations with its customers and suppliers – all integrated into the Adamjee family. This has always been a key success factor in all our endeavours. Synonymously, we strongly believe that sustainability comes from within and the organisation continuously invests in Human Resource Development and the well being of its members.

Adamjees has held onto traditions and manufactures “White” Coconut Oil, which is marketed under the brand N-Joy. The unique properties of N-Joy, is that it is a natural, edible grade oil manufactured without undergoing any chemical processes or high heat treatment. It is NOT Refined, Bleached & Deodorised (RBD). With a re-surgence in the “healthiness” of Coconut the world over, this product gives the consumer all the attributes of coconut in its purest, unadulterated form. N-Joy Coconut Oil is cholesterol free and contains no Trans Fat. It enjoys both ISO 22000 and SLSI certifications. Additionally, Double Palm Brand, the company’s longstanding trademark for “Roasted” Coconut Oil enjoys a loyal niche market in South Asia; mostly used as a premium Hair Oil.

To cater to the larger population of the market, in order to bring quality products at affordable prices, Adamjees markets Coco+, a high quality coconut oil distributed in bulk form through a Vending machine concept.

A significant part of our groups business is our Imports. Adamjees plays an important role in the animal feed market by importing and distributing Soya Bean Meal and other animal feed ingredients to small and medium scale self mixing-poultry farmers. The company's Coconut Expeller Cake, which is a by-product of copra milling, is sold under the Adamjees trade name as premium quality feed for cattle.

Another division handles the import and sale of cement. Under Saviya Brand we distribute cement islandwide through an extensive dealer network. Saviya cement is SLS certified and well accepted in the trade.

The various divisions give us strength in diversification. More importantly, “Our Word is our Bond” – this is a fundamental principle followed by the company in all its daily transactions. Adamjees is committed to follow the highest standards of business principles and ethics set down by our forefathers. We strongly believe these principles will result in success in all our endeavours.

ADI Apicoltura s.r.l.

Sunday, 10 January 2016

GLUTEN-FREE Italy Via De Gasperi, 72 66046 Tornareccio Chieti Italy

The history of the company ADI Apicoltura starts in Tornareccio, in the Chieti province, near the Abruzzo National Park. In this framework for more than 140 years the Iacovanelli family dedicates with extraordinary success to the production of honey in so far becoming one of the leading Italian companies for the production and sale of honey.

The 4th generation of the Iacovanelli continues with the maximum care the art of selection and preservation of honey products, guaranteeing quality and tradition to the consumer. The Iacovanelli family owns 1.500 hives and these are made from natural materials and are placed with utmost care in rural areas where the honey bees can live and find an abundance of floral diversity.

The love for the honeybee care without the use of chemical products is the guarantee for the production of organically certified honey. Thanks to the traditional method and innovative technology only matured honey is harvested and preserved, maintaining unaffected the colors, flavors and fragrances that guarantee a better quality and origin. The composition of the beehive has improved the search of new and valuable monofloral varieties like cherry, rosemary and cockshead.

The product is guaranteed for its origin and especially for the way of processing that not includes the pasteurization, main cause for the loss of nutritional properties. You can find the ADI-honey in specialized and gourmet shops in Germany, Switzerland, Scandinavia, United States, Japan, Hong Kong. Thanks to the acquisition of the British Retail Consortium (BRC) and International Food Standard (IFS) certificate its products are entering into the bigger European supermarkets.

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