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4 Care Co., Ltd.

Friday, 08 January 2016

VEGETARIAN Thailand 252, 254 Romklao Road 10510 Bangkok, Minburi Thailand

 4Care Company was founded in 2003 by a team of experts in food science, product development, packaging and marketing in order to create quality delicious health foods for today's active consumers. Through innovation, we aim to bring together healthy living with the pleasures of fine culinary dining.

Providing our consumers with the best possible taste and health benefits is the heart of our business. Through ongoing research and development, we are committed to providing our consumers with the highest quality, best tasting innova tive products for a healthy lifestyle.

4CARE are really pleased to be recognised for something that we love to do. We have been successful in making 'good choices' for 'good health'. We couldn't go this far without a great teamwork as well as our hearty consumers.
         
 
We promise you...we will keep our heads up for the next best things!

    2007 4CARE won the 10th place from 2007 Top Ten Innovative Business Awards
    2009 4CARE was one of the companies of the year from 2009 Good Governance Company Awards
    2009 4CARE Cereal Cream won the merit award from Rice Innovation Awards from Thai Rice Foundation under Royal Patronage by NIA
    2011 4CARE Balance Dark Chocolate won the third runner-up from Industrial Innovation Award (Food Industry)
    2012 4CARE Company is honored by The Thai Senate for a company who substantially utilizes scientific knowledge and technology for social benefits.
    2013 4Care is certified by the Thailand Trust Mark (TTM), a quality assurance for Thai products and services from The Department of International Trade Promotion (DITP), Ministry of Commerce.

à la eco AB

Saturday, 09 January 2016

VEGETARIAN Sweden Industrigatan 34 29539 Bromölla Sweden

A. GANDOLA & C. S.p.A. - GANDOLA BISCOTTI S.p.A.

Saturday, 09 January 2016

VEGETARIAN Italy Strada Statale 11, 312 25011 Calcinato (BS) Italy

In 1964 Aldo Gandola, after a long and active business experience in the food and confectionery industry, founded at the age of 59, the Gandola company. He therefore specialized it in the field of chocolate creams, milk and nuts, bringing to the spread cream market the novelty of the “bicolor” product and, in semi-solid creams, the Cremino.

Thus began, with the help of his son Giorgio, the history of the Gandola company, which immediately began to work in the private label field and, qualitatively, placed itself as an alternative to the leading companies.
Since then, much progress has been made, and from the hamlet of Ponte San Marco the product has not only placed itself in the national market, but also in many foreign markets.

Throughout the years the company has developed its own productive and business policy in the production of chocolate, snacks and semi-processed products, keeping the layout given by the founder Aldo Gandola, that is “ quality at the right price and continuous renewal in the equipments and packaging ”.

Aldo Gandola left us in 2002 at the age of 97 and consequently the company was inherited by his son, now President of the company.

In 1978, at Rudiano, also in the province of Brescia, a biscuit factory was acquired. Now it is well placed in the market for traditional shortbread production, but especially in that of organic and functional products, always in the health field.

The Gandola group has therefore become an important venue in the distribution of food and confectionery.

A.D. CHINI SRL

Saturday, 09 January 2016

VEGETARIAN Italy Via A.Gramsci 10 38023 CLES Trento Italy

A.D. Chini s.r.l. was founded in 1988 by Mr. Danilo Chini in Cles, a small villag in a beautiful valley in Trentino - South Tyrol, named Valle di Non. This valley is sorrounded by the beautiful Dolomites and it's a perfect scenario for the activity of our Company. A.D. Chini started producing healthy snacks, with excellent fresh fruit selections. All started with our "Persecche", typical thin dried slices of apple. Later our production became wider: mousse, fruit bars and several other products. In January 2014 we started with an organic line for products like fruit puree and apple chips and now we'll present you our Organic Fruit Bar. Our Mission is to deliver top quality healthy products, with no adittives, no added sugar, no preservatives. We produce top quality products derived from apple from Trentino - South Tyrol only (Km 0).

ABA MEDITERRANEA

Saturday, 09 January 2016

VEGETARIAN Italy Contrada Orsanese 74013 Ginosa Italy

ABA MEDITERRANEA was founded in April 2014 from a group of organic growers with long standing experience in the organic sector.

The Cooperative is able to control the complete chain from the production to the consignments to the customers.

The associated farms are located in Basilicata and Puglia regions and the main growing area is the Ionian Coast near Metaponto.

The farms have great experience in growing the traditional products of the area.

Grapes, stone fruits, cherries, citrus and many different vegetables like cauliflowers, fennel and mangold are the main products of the cooperative.

At the moment 22 growers have joined the group. All of them have great experience in the organic farming. The cooperative is focused in innovation, quality and attention to the environment.

The facilities are established in Ginosa and ensure traceability, cooling and correct monitoring of the fruits and vegetables.

Accura Organic Foods

Saturday, 09 January 2016

VEGETARIAN India 122, Village Karai Dist. 382355 Gandhinagar India

ACCURAOrganicFoods (established in 2003) has developed into preliminary supplier of specific organic food ingredients and feed products. Our product contributes nutrition, flavor and taste to the food industry. Due to such unique market orientation, ACCURA has become the clear market leader in the supply of Organic products such as:

  1. Hulled sesame
  2. Natural sesame
  3. Flax seed (linseed)
  4. Safflower seed
  5. Soybeans
  6. Amaranth
  7. Mustard (yellow)
  8. Fenugreek
  9. Dill seed

Our established growing program with farmers & suppliers allows us to control the supply chain of raw material from planting to delivery at our facility. Our processing facility is certified by IFS, BRCandOrganicstandards with capabilities inclusive of:

  • SESAME – CLEANING, HULLING & TOASTING
  • GRAINS, SPICES & BEANS CLEANING
  • CUSTOM PACKING

It is our mission to treat our customers & suppliers with honesty and respect. Our commitment to provide industry with high quality, sustainable and safe food product. We will endeavor daily to supply our customers with competitive price through creative services. By these means, we will contribute sustainable and safe agriculture.

THE QUALITY DETERMINES THE WAY WE WORK

The way we check our raw materials and ongoing process makes our product safe and guarantee full traceability entirely complying with the recent food laws and client demands. Our in-house laboratory is capable to test physical & microbial parameters. An unique sampling and lot creation method makes us confident until our products get delivered to the clients.

Acetificio Andrea Milano Srl

Saturday, 09 January 2016

VEGETARIAN Italy Corso Protopisani 91 80146 Napoli Italy

The vinegar company Acetificio A. Milano s.r.l. was established in 1889 and nowadays it is one of the main and oldest Italian factories, which perform in the vinegar-making field. The more than one century old experience goes with all productions, both the large scale industrial ones and the small scale specially brewed fine ones, combining technology and tradition, technique and skill.

The head production site is in Naples, close by the port and the junction of the main highways. The factory located in Modena represents the pride of the production of the Balsamic Vinegar of Modena. The one century old oak casks, made of valuable wood, allow us to manage the complex aging process according to traditional methods, which are handed over from father to son.

Wine Vinegar, Balsamic Vinegar of Modena, Flavoured Vinegars and condiments, Glaze, Vino Cotto, Apple Vinegar, a complete Organic line make up our products range, which are offered in different formats and packaging, in order to satisfy the needs of all kinds of palates, even the most refined ones.

The production of Colourless Wine Vinegar for the pickling industry represents another interesting channel for the sale and the distribution.

The company is certified against the international product standard BRC – Global Standard for Food Safety . The production processes of the organic line comply with the organic production methods, which are orderly by the CE Regulation n. 834/07 and CCPB certified. Halal certification have been recently issued by the Islamic Centre of Milano.

Acetificio Carandini Emilio S.P.A

Saturday, 09 January 2016

VEGETARIAN Italy Via per Formigine 54/A 41051 Castelnuovo Rangone Modena Italy

At the Acetificio Carandini Emilio tradition is the keystone of one of the most modern and prestigious manufacturers of Balsamic Vinegar of Modena PGI.We have built on a solid foundation of the know-how contained in our recipe books, the experience of our staff and the passion of a family who have specialised in the production of vinegar for centuries. To this we have added the most efficient production techniques, managerial skills and quality control.Our philosophy means we have cutting edge production plants and automated bottling lines capable of processing thousands of bottles a day. Our laboratory carries out tests at every stage of the production process, from the selection of raw materials to checks during the maturing and aging of the vinegar. Then the product is filtered in order to guarantee stability and bring it into line with standards in force in the various markets to which we export.This is how we can guarantee the final consumer a product which meets the highest quality and most stringent food safety standards.Over the years the company has managed to unite technological innovation with traditional procedures like the slow aging in barrels made of different types of woods.This is what we mean by modernity, where productivity, efficiency and production techniques continue an age-old craft which is renewed every day.

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